Keeping up with the rising bar of quality | KPMG | US
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Keeping up with the rising bar of quality

Keeping up with the rising bar of quality

Watch our current episode of The Entrée to explore how companies need to be far more innovative when seeking to advance the quality of their products and services.

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High quality products, services and solutions—even those that are highly regulated—also need to constantly innovate to promote quality. Watch our current episode of The Entrée, with seasoned journalist Joie Chen, set at the Chocolate Room in Brooklyn to explore how companies need to be far more innovative when seeking to advance the quality of their products and services. Simply enhancing a specific product feature no longer suffices, as organizations need to think in a far more holistic manner and apply innovation to every aspect of their business practices to navigate the threat of disruption.

To watch more of The Entrée episodes click here.

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